Meet Your Maker Video

Let's Tai One On at Sam's Anchor Cafe

Sip sip hooray! Sly Garcia shows us how to make the restaurant's famous Mai Tai.

Available at:
Sam's Anchor Cafe
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The Article

The Recipe

1 1/2 oz Cruzan Light Rum

1 oz Triple Sec

1 oz Orgeat (almond syrup)

1 oz Lime Juice

Floater of Whaler's Dark Rum

Top with Lilikoi Foam

Pineapple Slice Garnish

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