San Rafael

Los Moles Hecho en Casa

Distinct flavors from traditional Mexican pueblos and showcasing them with a modern twist.

Known for their:
Los Moles Burrito
Crispy Tacos
Stuffed Chile Rellenos
Food type:
Mexican
.
Latin American
.
Serving:
Brunch
.
Dinner
.
Lunch
.
Drinks available:
Wine. Beer. Sangria. Mimosas
Hours:

Monday - 11am - 8pm

Tue - Thur: 11am - 9pm

Friday: 11am - 9:30pm

Saturday: 10am - 9:30pm

Sunday: 10am - 8pm

Outdoor seating available:
Yes

The Rundown

For twenty years now, chef Lito Saldaña has been sharing the art of fine Mexican cuisine with the Bay Area. His cuisine is inspired by the rich, French-influenced dishes of Puebla and the fiery rusticity of Jalisco, and carries with it the legacy of family dinners, handmade with love by his parents Mama Luisa and Don Pedro.

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