Sun - Thur: 8am - 9pm
Fri - Sat: 8am - 10pm
Everything here is farm-fresh; organic/natural; locally grown; prepared from scratch daily in our kitchen. If it's a "jump-start-the-day" breakfast, you should know we filter the water used to brew our coffee... so the only flavor you'll taste is rich, robust, freshly-ground coffee beans blended especially for us from Equator Estate Coffees & Teas. If it's a "salad-for-lunch" day, you might be interested to know we make our own salad dressings. Every one. Every day. Because it makes the salad sparkle with flavor! If it’s a burger-and-fries day, who knew you could make such exquisite fries from a sweet potato? If it's an "I-deserve-a-small-reward" dinner tonight, be advised you'll find nothing on your plate but the finest, freshest ingredients and Chef Tony's imaginative sauces. The sauces, like the salad dressing, are made daily in our kitchen.
