Mon - Fri: 12pm - 6pm
Weekends: Closed temporarily
Kitti's Place boasts an eclectic menu of Thai-California cuisine. Everyone who walks through the door is greeted with a friendly hello and usually on a first-name basis. We want customers to feel like they're part of the family.
Owner Kitti Suthipipat works in the back of the kitchen and purchases all the fresh produce and seafood. Kitti's wife, Payou, is the kitchen chef, and makes some of the most creative dishes in Marin. Daughter Lisa manages the front of the house and staff.
Mama’s Plate ($20)** - **spicy fried pork spareribs & pork belly
vegetables/chili-curry paste/jasmine rice
Sauteed Prawn & Tofu Salad ($18)** - **organic spring mix/sweet peas/ginger dressing
Long Life Noodles ($20)** - **wok tossed egg noodles/char siu pork Chinese sausage/ sprouts/ chives/bok choy
Isan Noodle Soup ($16)** - **rice noodles/chicken/roasted jalapeños & shallots / tomatoes/pickled mustard green
WINE BY THE GLASS** - **($10)
BEER ($6)** - **Singha/Racer 5 IPA/Scrimshaw
