Who says Thanksgiving has to be all-American? This year, give your holiday feast a little Italian flair at Poggio Trattoria in Sausalito, where classic Thanksgiving traditions meet the fresh, seasonal flavors of Northern Italy.
The beloved trattoria is serving up a festive three-course Thanksgiving supper, featuring comforting holiday favorites with a delicious Italian twist.
Start with your choice of creamy Yukon Gold Potato & Leek Soup with crème fraîche and chives, a seasonal salad of Pink Lady Apples, Goat Cheese, Candied Pecans, and fried shallots, or a refreshing Butter Lettuce Salad with Meyer lemon vinaigrette, pickled onions, and sweet Satsuma mandarins.
For the main event, enjoy Roasted Turkey and Leg served with mashed potatoes, rich gravy, savory stuffing, cranberry sauce, and caramelized Brussels sprouts — all the holiday favorites, beautifully prepared.
And for a sweet finale? Pumpkin Crème Brûlée topped with pistachios, persimmons, and pomegranate seeds. It's a deliciously elegant twist on the classic Thanksgiving pumpkin pie!
Gather your family and friends, raise a glass of Italian wine, and let Poggio handle the holiday cooking.
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Cost: $80