This Father's Day, skip the backyard barbecue and treat Dad to tacos, tequila, and one of Marin's most celebrated dining destinations. On Sunday, June 21st, Michelin Bib Gourmand recipient Playa in downtown Mill Valley is serving up a pair of crave-worthy specials that are sure to make Dad's day delicious.

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🌮 Cochinita Pibil Panucho

Slow-roasted Yucatán-style pork topped with a fried egg, pickled onions, and vibrant salsa tamulada.

🥩 Wagyu Beef Short Rib Taco

Rich, tender Wagyu short rib paired with roasted Anaheim chile, crispy leeks, and a bright lemon-chile de árbol salsa.

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Of course, no Father's Day fiesta is complete without something to sip. Pair your tacos with an ice-cold cerveza, one of Playa's handcrafted cocktails, or the restaurant's legendary Kill Bill Margarita for the ultimate celebration.

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Whether Dad is a taco aficionado, tequila enthusiast, or simply appreciates exceptional Mexican cuisine, Playa offers the perfect excuse to gather, toast, and indulge.