On Father's Day, Scoma's is serving up two seasonal specials from Chef Jesus Escobar that showcase the very best of Northern California's summer bounty.

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🐟 California King Salmon

Perfectly prepared and served with grilled corn, tomato confit, melted leeks, pea purée, and a bright lemon beurre blanc.

🍑 California Stone Fruit Salad

A vibrant combination of peaches, nectarines, plums, sweet gem lettuce, arugula, ricotta, and honey vinaigrette—fresh, colorful, and bursting with seasonal flavor.

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Pair your meal with a crisp glass of wine, a handcrafted cocktail, or simply soak in the panoramic views of Richardson Bay, the Sausalito waterfront, and the San Francisco skyline.

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Whether Dad is a seafood and wine lover, or simply enjoys a great meal with a view, Scoma's is the perfect setting to create lasting Father's Day memories.