Barfly Podcast: Munther Massarweh

We chat with Munther Massarweh (chef/owner of Rickey's Restaurant, The Speakeasy) about Marin's restaurant scene as well as The Boardroom, his new "old-school" Chicago style restaurant/cocktail lounge/speakeasy that would make the Rat Pack proud.

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Munther Massarweh is a renowned chef, restaurant operator, consultant, and caterer. He earned his chops at Chicago’s world famous Pump Room, where he served as the executive chef for 5 years. Over his long career, he’s had his hand in several successful Bay Area restaurants. He currently runs Rickey’s Restaurant and The Speakeasy in Novato. And most recently, he launched The Boardroom.

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