Cheers to 20 years! Bungalow 44 is turning 20—and you're invited to celebrate all month long with a special 3-course anniversary menu for just $59.
***
1st Course: Green Papaya Spring Rolls
Napa Cabbage, Carrot, Mint, Cilantro,
Ponzu & Smoked Parika Aioli
-- Paul Buisse, Rosé, Cremant de Loire NV
​2nd Course: (choice of)
Grilled Quail
Hoisin Glaze, Figs, Barley, Arugula, Cipollini Onions
-- EnRoute by Far Niente, Pinot Noir, RRV'23
— or —
Pan-Seared Branzino
Corn Polenta, Prosciutto, Watercress, Cherry Tomatoes
-- Walter Hansel, Chardonnay, RRV'22
Dessert: Fresh Peach Cake
Roasted Peaches, Vanilla Ice Cream
-- Chateau Grand-Jauga, Sauternes, France '18
*** Optional wine pairing for $29.
Cocktail Special: Kiwi Krush ($16)
Corazon Blanco Tequila, Kiwi, Lime, Elderflower, Fresno Chili