Left Bank invites you to an evening of unforgettable pours and perfectly paired plates. Celebrate the season this Friday with a curated four-course menu. paired with the iconic flavors of Rombauer wines.

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1st Course – Pan Seared Scallop with Celery root purée, sauce verge

 ~Rombauer Sauvignon Blanc~

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2nd Course – Crab Salad with Mango, mango vinaigrette, cucumbers, mixed greens

~Rombauer Chardonnay~

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Main Course – Roasted Prime Rib with Roasted fingerling potatoes, green beans, creamy horseradish sauce

~Rombauer Cabernet Sauvignon/Zinfandel~

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Dessert – Chocolate Mousse 

~Rombauer Pinot Noir~

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Tickets: $150 

Reserve today for this exclusive experience!