Piazza D'Angelo's Spritz Hour cocktail list has been artfully reimagined for summer, with new seasonal infusions, Italian aperitivi, and sparkling surprises designed to capture la dolce vita in every sip.
GIARDINO DORATO - Pineapple, gin, lime, honey, prosecco, mint, soda
VENTO DEL SUD - Passion fruit, rum, calabrian chili syrup, prosecco, soda
ALBA AGRUMATA - Lo-Fi vermouth, grapefruit, lemongrass syrup, prosecco, soda
DOLCE LIMONE - Limoncello, vanilla syrup, lemon soda, prosecco
If you're looking for a true taste of summer, look no further than these two refreshing margaritas.
WATERMELON MARGARITA - blueberry-infused Nostros Blanco, lemon, watermelon, Cointreau, Chambord
CHERRY MARGARITA - Nosotros Blanco, lemon, Bing cherries, agave, Luxardo Maraschino
We recommend pairing these libations with the Chicken Tinga Tacos or their house made guacamole with chile serrano, cilantro, and onion. And you can’t go wrong with their Ceviche or 24-Hour Carnitas.
Since opening earlier in the year, this contemporary Spanish-inspired bar & restaurant has made quite the splash with its Mediterranean coastal flavors & creative cocktails. If you're looking for a taste of Spanish summer, we recommend the following libations...
SKINNY MARINNY - Reposado tequila, house-made Spanish curaçao, fresh lime, and a sriracha salt rim for a little kick.
PINK GINTONICA - pink gin, tonic, rose bitters, blood orange, and a dried dragon fruit garnish that magically transforms the color from soft pink to a deep, vibrant purple as you sip.
Served in an oversized wine glass for maximum glam! And during Happy Hour (4pm – 5:30pm daily), it’s just $10.
Enjoy a taste of Europe in downtown Mill Valley! Corner Bar's $15 Sidewalk Spritz menu is perfect for summer days like these!
RUBY SLIPPER - gin, elderflower, cucumber, lime, mint, Prosecco, soda
KING HUGO - ruby red grapefruit, Aperol, Prosecco, soda, rosemary
EASY PEASY - limoncello, Prosecco, soda, lemon, strawberry
NEGRONI SPAGLIATO - Rue de Reve rouge, Campari, Prosecco, soda
ROSÉ ALL DAY - aix rosé, rue de reve rosé, strawberry, soda
Cocktails are always a draw at this Fairfax hot spot. A good entry point is the Stillwater Margarita while the more adventurous can dive into the King of the Road with absinthe, date and tamarind to ease the Scotch’s way down your throat.
Summertime specials worth sipping on include:
HI STANDARD - Nikka gin, green olive tincture, a blend of bordega dry and bianco vermouths, and yellow chartreuse
COBBLE HILL - rum cask finished Irish whiskey, plantation pineapple rum, cream sherry, sweet & dry vermouths - with an alpine cheese and a tiny bit of saline
Plus, a few refreshing non-alcoholic beverages:
COLADA MORADA - balsamic coconut, lime and orange cordial, Oakland fig
ALOHA SHIRT - Wilderton non-alcoholic citrus aperitivo, watermelon, lime and seltzer
Steeped in rock n’ roll royalty lore, this historic waterfront restaurant and bar — once owned by The Kingston Trio — is the birthplace of the Tequila Sunrise - a cocktail created by bartender Bobby Lozoff for Mick Jagger one crazy night. The drink continued to gain in popularity with the Rolling Stones’ “Cocaine and Tequila Sunrise” world tour. And to this day it remains a summer hit!
TRIDENT SUNRISE - Herradura Silver Tequila, Grenadine, Crème de Cassis, Orange Juice, Grenadine, Creme de Cassis
And for brunch on a sunny summer day, you can't go wrong with a frothy Gin Fizz. This was Janis Joplin’s go-to whenever she rolled through their doors—which was often. Creamy, citrusy, and spiked with a little history—just how she liked it.
CLASSIC SILVER FIZZ - Tanqueray Dry Gin or Hanson Organic Vodka, Fresh Lemon and Lime, Egg White, Simple Sugar, Heavy Cream, Orange Flower Water
