TOP PICKS

Marin Mother's Day Options

It's not too late to book a reservation for Mother's Day. Here are some tasty recommendations.

Our Top Picks

Recommendation  #1
Piazza D'Angelo

Head to Piazza D"Angelo this Sunday for Festa della Mamma! They'll be serving Italian brunch + dinner specials, in addition to their regular menu. 

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Brunch Specials

-- Focaccia French Toast - cinnamon vanilla sauce, whipped cream, seasonal fruit, maple syrup

-- Salmon Benedict - English muffin, poached egg, smoked salmon, spinach, Hollandaise sauce

-- Benedict con Pancetta - English muffin, poached egg, pancetta, roasted potatoes, Hollandaise sauce,

-- Uove Con Polenta - poached eggs, creamy polenta, roasted tomato sauce, local feta cheese

Dinner Specials:

-- Ossobucco with saffron risotto

-- Asparagus Pizza

-- Branzino with Farmers Market Citrus Salad

-- Wild Halibut with rainbow chard, fregola, shallots, lemon butter sauce

***

Reservations are encouraged!

GET MORE INFO
HOURS:
Sunday, May 11th: 10:30am - 2pm (brunch); 5pm - 9pm (dinner)
Recommendation #2
Gravity Tavern

Treat mom to a lovely Mother's Day soirée at Gravity Tavern! Begin the meal with a refreshing Mamamosa (bubbles with choice of O.J, grapefruit, pineapple, Cucumber Lime juice).

1st Course: (choice of) 

-- Caviar Salmon Devil Eggs celery cured gravlax, tobiko 

-- Spring Salad Vert - butterleaf, laura chanell chevre, pickled shallots, blood  orange, tarragon vinaigrette

 

Main Course: (choice of) 

-- Grilled Atlantic Salmon with Turmeric Burre Monte Sauce, 

heirloom tomato concasse, sauteed spinach, potato crisps  

-- Prawns Eggs Benedict with poached eggs, sauteed gulf prawns, maltese sauce, wilted spinach, house-made english muffins, crispy white truffle hash browns  

-- Creekstone Farms Prime Rib (10 oz) with garlic mashed potatoes, horse radish crema, asparagus, house-made popover with herbed sea salt butter  

-- Garden Spring Risotto with morels, english peas, ramps, asparagus, dry jack, meyer lemon (vegan without dry jack) 

Dessert: (choice of)

-- TCHO Chocolate Mousse with grand marnier chantilly cream, candied orange zest 

-- Frozen Vanilla Bean Mascarpone Cheesecake with macerated cherries 

***

Cost: $55 (plus tax & gratuity) 

GET MORE INFO
HOURS:
Sunday, May 11th: 4:30pm - 8pm
Recommendation #3
Buckeye Roadhouse

Treat your special lady to a special meal at one of Marin's finest restaurants. Buckeye Roadhouse is offering decadent brunch + cocktails specials that are sure to make mom's mouth water.

Food Specials:

-- Beignets ($15.95) - Powdered Sugar, Coffee Crème Anglaise, Housemade Jam 

-- Salmon Sandwich ($29.50) - Chipotle Aioli, Avocado, Pancetta, Cilantro, Truffle Fries

-- Buckeye Benedict ($23.50) English Muffin, Rosemary Ham, Potato Croquettes

-- Huevos Rancheros ($24.50) - Crispy Tortilla, Stuffed Pasilla Pepper, Pinto Beans, Avocado

-- Brioche French Toast ($21) - Huckleberries, Vanilla Cream, Maple Syrup

-- Sausage Scramble ($24.50) - Avocado, Goat Cheese, Sun Dried Tomatoes

$16 Cocktail Specials:

Ramos Fizz, Bloody Mary, Non-Alcoholic Mimosa

***

Reservations Encouraged

GET MORE INFO
HOURS:
Sunday, May 11th: 11am - 2:30pm
Recommendation #4
The Club Restaurant

Celebrate Mother's Day with a decadent brunch buffet at The Club Restaurant (located at McGinnis Park Golf Club).

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Carving Station - Prime Rib, Baked Ham, Roasted Turkey, Salmon Filet and Italian Sausage

Omelette Station: Offering a variety of ingredients, including smoked salmon, shrimp, cheese, mushrooms, peppers and more.

Main Buffet: Waffles, Eggs Benedict, Paella Pan, Huevos Rancheros, Mac & Cheese, Potatoes, Bacon, Scrambled Eggs, and assorted Danishes. Plus salads, Shrimp Louie, Quiche, and charcuterie.

Dessert: Assorted Cakes, Dessert Bar, and other sweet treats

***

Cost: $60 per person

GET MORE INFO
HOURS:
Sunday, May 11th: 10am - 2pm
Recommendation #5
The Boardroom

Join The Boardroom for an elegant Mother's Day brunch. The Rat Pack-style restaurant is serving a 3-course menu bursting with spring flavors that includes a glass of bubbles or mimosa.

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Starters: (choice of)

-- Butternut Squash Soup

-- Little Gem Wedge Salad

-- Grilled Artichoke w/tarragon & lemon aioli

​-- Lobster & Crab Risotto

-- Fresh Fruit Board

-- Homemade Coffee Cake Basket

Main Course: (choice of) 

-- Eggs Benedicts

-- Stuffed French Toast

-- Chicken Fried Steak

-- Filet Mignon & Crab Stuffed Prawns

-- Herb Roasted Chilean Sea Bass

-- Roasted Veggie Frittatta

-- Smoked Pork Belly & Purple Sweet Potato Hash

-- Vegan Artichoke & Spinach Ravioli

Dessert: choose one from the regular menu

***

Cost: $69 (tax & gratuity not included)

GET MORE INFO
HOURS:
Sunday, May 11th: 10am - 2:30pm
Recommendation #6
The Trident

Treat mom to a memorable brunch and bayside views at The Trident.

Mother's Day Brunch Specials:

Pork Chops with Eggs & Salsa Verde Ole’ ($24) - Grilled Center Cut Pork Loin Medallions, Two Organic Eggs Your Way, Tomatillo Salsa, Scallions, Cilantro, Black Beans, Fiesta Rice

Biscuits and Sausage Gravy ($20) - House Made Buttermilk Biscuits, Pork Breakfast Sausage Gravy, Two Organic Eggs Your Way, Scallions

Dungeness Crab Omelet ($30) - Vine-Ripened Tomatoes, Scallions, Fine Herbs, Fresh Avocado, Jack Cheese, Hollandaise Sauce, Fresh Fruit

Sausalito Breakfast ($25) - Fresh Bagel, Smoked Atlantic Salmon, Cream Cheese, Capers, Red Onion, Heirloom Tomato, Prosciutto, Soft Scrambled Eggs, Fresh Fruit

Other Brunch favorites include: Avocado Toast, Eggs Benedict, Salmon Hash & Eggs, Crab Cake Benedict, Smoked Salmon Benedict, Eggs Florentine, Huevos Rancheros, Seafood Tostada, Chilaquiles Roja, and Rib Eye Steak Tacos

Drink Specials: Trident Silver Fizz, Tequila Sunrise; Irish Coffee

GET MORE INFO
HOURS:
Saturday & Sunday, May 10th - 11th: 11am - 2:30pm
Recommendation #7
Insalata's

Insalata's is offering a tantalizing 3-course brunch for mom.

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1st Course: (choice of) 

-- Sweet Offerings (scones, muffins, hot cross buns)

-- Seasonal Fruit Salad

Entrée: (choice of) 

-- Spring Cassoulet 

-- Seafood Omelet

-- Ahi Tuna Nicoise 

-- Eggs Benedict

-- Wagyu Breakfast Burger

Dessert: A Luscious plate of assorted sweet treats

***

Cost: $54 for Adults. $30 for Kids (8 & under)

GET MORE INFO
HOURS:
Sunday, May 11th: 10am - 2:30pm
Recommendation #8
Petite Left Bank

Express your love this Mother's Day with a delightful and authentic French dining experience at Petite Left Bank in Tiburon.

Treat Mom to one of Petite Left Bank's beloved brunch classics, or a spring-inspired brunch special like the Lobster Benedict - Maine lobster, buttery croissant, poached eggs, hollandaise sauce, roasted potatoes ($31).

For dinner, savor Petite Left Bank's exceptional Braised Lamb Shank with creamy polenta, Swiss chard, rich lamb jus ($38), and their Dungeness Crab Salad with mango, avocado, cucumber, arugula, honey mango vinaigrette ($35), alongside their regular dinner menu, served from 3pm to 8pm.

***

Dinner is available from 3pm - 8pm. Reservations encouraged.

GET MORE INFO
HOURS:
Sunday, May 11th. Brunch: 10am - 3pm. Dinner: 3pm - 8pm
Recommendation #9

Celebrate mom this Mother's Day with an unforgettable High Tea Garden Party at the magical Falkirk Mansion. 

Day Highlights include:

• High Tea – Sip on tea, hot chocolate and a delightful array of elegant tea sandwiches, fresh-baked goods and whimsical pastries

• Flower Crown Crafting – Create your own floral crown fit for a queen, 

 Ethereal Story Time – Nestle into a cozy garden corner for a dreamy storytelling experience that brings magic to life

• Mama & Me Jewelry Pop-Up – Celebrate your bond with custom and permanent jewelry

• Sparkle Bar - Toast Mom with wine from acclaimed local vintners

• Garden Scavenger Hunt - Fun for all ages, explore the lush gardens of the Falkirk Estate and find hidden treasures throughout

***

Tickets: $75 (Adults); $55 (Kids 12 & Under)

GET MORE INFO
HOURS:
Sunday, May 11th. Seatings: 10:30am, 11:30am, 12:30pm, 1:30pm, 2:30pm
Recommendation #10
The Bungalow Kitchen by Michael Mina

Join The Bungalow Kitchen in Tiburon this Mother's Day for a 3-course prix fixe dinner crafted to captivate your senses. 

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1st Course: (choice of)

-- Butter Lettuce & Hearts of Palm Salad 

-- Jidori Chicken Karaage 

-- Jalapeño Lobster Toast 

-- Deviled Eggs with Dungeness Crab, Meyer Lemon

-- Michael Mina’s Ahi Tuna Tartare

-- Grilled Oysters Ramps, XO Sauce, Toasted Sourdough

-- Warm Gougères “Croque Madame"

-- 10 Piece Sashimi/Nigiri Plate

2nd Course: (for $25 extra)

-- Ginger-Scallion Brick Chicken 

-- Prime 14oz. New York Steak

-- Tomato-Ginger Glazed Salmon

-- Ricotta Gnocchi Maine Lobster, Spring Peas, Asparagus

-- Local Lamb Chops

-- Michael Mina’s Lobster Pot Pie 

DessertWalnuts, Cream Cheese Cremeaux Crunchy Carrot Genoise

​***

Cost: $95 person (excluding tax & gratuity).

GET MORE INFO
HOURS:
Sunday, May 11th: 4pm - 7pm